Recipes

Recipes

Frutas Con Tajín

Spice up a humble bowl of fresh fruit with a sprinkling of the Mexican pantry staple, Tajín

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Recipes

Pollo en Mole

Savoury meets smoky meets earthy meets Mexican flavour bomb! This braised chicken recipe is taste sensation sure to satisfy.

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Recipes

Picadillo

Simple, easy & full of flavour! Ground beef with a Mexican kick, perfect for serving with rice or in corn tortillas for a full meal.

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Recipes

Costillas de Puerco en Salsa Verde

Tender, juicy pork ribs cooked in a hearty tomatillo-based salsa, perfect for serving con arroz (rice) or wrapped lovingly in corn tortillas.

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Recipes

Xnipec

Popular in Yucatan Mexico, this salsa is a mouthwatering combination of heat, crunch & tang fuelled by spicy habaneros, fresh onion & zesty citrus juices. A unique alternative to traditional mild salsas that will spice up any authentic Mexican meal!

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Recipes

Chicharrón en Salsa Roja

Tender pork combined with vibrant salsa roja, perfect for pairing with beans & rice as part of your next Mexican feast!

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Recipes

Flautas De Pollo

Our take on an iconic street food – Flautas de Pollo. These stuffed corn tortillas are rolled into flautas (flutes) & lightly fried to perfection.

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Recipes

Pico De Gallo

A chunky salsa using bold ingredients to get the perfect balance of fresh & fiery! A versatile recipe ready for topping tacos, scooping up with tortilla chips or simply adding a bite of freshness to any Mexican meal.

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Recipes

Bistec a la Mexicana

Our vibrant Mexican beef stew recipe that’s perfect for pairing with rice, corn tortillas & frijoles.

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Recipes

Pollo con Calabacitas

An iconic comforting Mexican dish perfect for pairing with arroz blanco as a hearty meal.

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Recipes

Chile Relleno

Our mouthwatering chiles relleno recipe results in the ultimate stuffed pepper with a Mexican twist. Deliciously charred Poblano chillies crammed with Oaxacan cheese, onion & corn, lightly battered & fried to perfection.

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Recipes

Chicharrón con Limón y Valentina

Are you ready for a flavour explosion with crispy pork skin (or totopos) doused in tangy lime & fiery Valentina sauce for the ultimate Mexican snack-hack!

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